Sweets/Desserts

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Blue moon is my favorite ice cream ever
WHERE DO THEY SELL THESE? DUDE! When I was really little, my dad used to take me and my sister to the ice cream place and I'd always ask for blue ice cream. IS THIS THE ICECREAM OF MY CHILDHOOD?
 
Recently, I been trying to finish one brand of ice cream with cookie dough before I leave tomorrow. Missed out on getting anything else at the resturants I went, but what can you do.
 
WHERE DO THEY SELL THESE? DUDE! When I was really little, my dad used to take me and my sister to the ice cream place and I'd always ask for blue ice cream. IS THIS THE ICECREAM OF MY CHILDHOOD?
To answer your question, this ice cream is very, very popular in the midwest specifically the area around the Great Lakes. Meijer's and Hudsonville are the two brands I buy (which, of course... are both located in the midwest). It's a very fruity custardy flavor, I love it.
 
WHERE DO THEY SELL THESE? DUDE! When I was really little, my dad used to take me and my sister to the ice cream place and I'd always ask for blue ice cream. IS THIS THE ICECREAM OF MY CHILDHOOD?
I figured out many years later that a lot of the colored ice cream what you're tasting is just the coloring.

It does weird things to the color of your poo.
 
I managed to get some of that Kompeito today. I had bought it (EXPENSIVELY) off of Amazon. If I eat like 5 of them, they give me a pure sugar high. :o
 
holy shit man, okay you gotta make a calzone with banana. and apple and cinnamon and ginger.

bananas are so great for baking!!
 
holy shit man, okay you gotta make a calzone with banana. and apple and cinnamon and ginger.

bananas are so great for baking!!

Peel & chunk some ripe bananas- then marinate them in a mix of drawn butter, clover honey, dark brown sugar, cinnamon, a shot of good vodka, and a pinch of sea salt for about eight hours. Then drain, stick 'em on skewers, sprinkle with a little extra brown sugar & pop them under the broiler for about five minutes until everything is caramelized & golden brown.

Then dump them on some top-shelf vanilla ice cream and dig in. It's better than sex.
 
Última edición:
You have not lived until you have had the heavenly taste of baklava.

There is an amazing Greek Orthodox monastery just outside Goldendale, WA. Their baklava is the most incredible thing I have put in my mouth, and every time we're near by, we get some. They also have amazing kourambiedes too.
 
Yesterday, I managed to get some a fudge block of smores. As much as I enjoyed a piece of it, my father ate the rest of it much to my disappointment. At least I know where to go to in a few months (If you ever come to San Diego and you like eating fudge, go to Old Town. There is a candy shop that not only stocks your regular old candy but they also have their own varieties of fudge.)
 
I was at a taekwondo event a couple hours ago and I ended up having a mud pie in a cup. It was actually good.
 
Now, my co-op housing is going to have an Oktoberfest potluck/get together. I was wondering whether to work at making an authentic German dessert (such as Apfelkuchen) or just be lazy and buy Haribo gummy bears in bulk, which are German in origin as well.
 
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If there's a Publix in your area, do it. It's called chocolate cherish passion.
 
Doesn't anyone love Halloween candy when its on sale during this time of the year? I got myself a decent assorted bag for about two dollars.
 
I actually work in a bakery, and my job is to deal with the sweets and such. When I first started I thought staring and working with sweets all day would probably make me not want to eat them as much due to being sick of them...

Hah what a silly thought that was, now I'm constantly craving sweets or pastries. It's really hard to resist. I usually prefer cookies or cake, anything full of chocolate.
 
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