- Registrado
- 25 de Mar, 2026
And yes, that even includes Kewpie since there just isn't all that much flavor to it.
How dry and tasteless of a lunch meat turkey white bread sandwich must one choose to eat where a rather tasteless, white-ish goop makes it all better? Other 2 condiments from the most common trio have proper flavors and moisten that drysoup sandwich much, much better than mayo ever can. It's empty calories too. It doesn't even work that well as a bland glue to keep the rest of the ingredients together since its slippery by nature like other condiments. As much as I'm also not a fan of butter, but butter served as much better glue layer for open-faced sandwiches and toasts than mayo.
Now cue the mayo sandwich scene from Undercover Brother.
How dry and tasteless of a lunch meat turkey white bread sandwich must one choose to eat where a rather tasteless, white-ish goop makes it all better? Other 2 condiments from the most common trio have proper flavors and moisten that dry
Now cue the mayo sandwich scene from Undercover Brother.