Culinary Atrocities - Crimes against food

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For what purpose?

The first one doesn't even make sense, why the fuck did you make that a sandwich? Dipping lemon slices directly into BBQ was too weird?
 
Well done steak. :alog:

Mostly because I got horrible food poisoning for a week from well done steak tips, so anyone who insists that it's the safest way to eat a steak can suck my dick.
 
Well done steak. :alog:

Mostly because I got horrible food poisoning for a week from well done steak tips, so anyone who insists that it's the safest way to eat a steak can suck my dick.

That and your meat was likely sitting in room temperature more than once before cooking, and probably heated once then left to dry out in a dank area. Enjoy.
 
Wasn't that Elvis' specialty? How do they taste? It sounds interesting and I might make one soon, but I'd like a living person's opinion on it.

Yes. It's actually named after him. They are insanely delicious.

Eat them too often and you'll probably end up dead like Elvis, too.
 
The aspic abomination that is food from the 60's is qutie possibly some of the worst shit I've ever layed my eyes on. Actually, fuck it, anything from the late 50's to early 70's in american cookbooks is generally horrifying as sin.
Also
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The aspic abomination that is food from the 60's is qutie possibly some of the worst shit I've ever layed my eyes on. Actually, fuck it, anything from the late 50's to early 70's in american cookbooks is generally horrifying as sin.
Also
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MAKE IT GO THE FUCK AWAY
 
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