Coffee snobs are faggots

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Bone Santa

ho ho ho fuck niggers
True & Honest Fan
kiwifarms.net
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25 de Dic, 2022
Don't get we wrong, coffee is great. I have a cup of black coffee every morning, maybe two. But the coffee I drink is the cheapest ground shit I can get, why you ask?

Because all coffee tastes exactly the same - like coffee. All your faggy "hmmm this blend has an aroma of nuts and a slight toffee after taste" makes you sound like a wine snob. Yeah I bet you like nuts you fucking queer. Just drink your caffeine receptacle in silence like the rest of us.
 
I am an admitted low level coffee snob, and anyone who says all coffee tastes the same is either lying, or their taste buds are as dead as the eyes of a recently 41%ed troon. BUT! I'm not pretentious about it either. I'm not gonna drink Kopi luwak (coffee literally dug out from the shit of civet cats, and the worlds most expensive!) just because some indulgent prick will pay hundreds of dollars a pound for it because he's convinced it's worth it. But cheap gas station coffee isnt gonna cut it for me either. Some people like a basic off the shelf coffee, Folgers or whatever, and that's fine. Some people insist that they're all about single-origin strains harvested by celibate monks in the Himalayas all named Sven, where you can get aromas of cinnamon, honey, and cherry, but it MUST be brewed with artesianal glacier water at exactly 198.6 degrees. Sure. Whatever. 🙄 I just think that the average Starbucks basic-bitch that loads it up with sugar, milk, icecream, syrups, potions, sprinkles, etc just needs to admit that they don't like coffee. They just like the *idea* of drinking coffee.
 
I never drink coffee and I see people that guzzle it all the time also crash and lose energy constantly. It seems like it makes things worse.
Doesn't do that to me. It also doesn't give me much energy unless I've nearly overdosed on it. Mostly calms me down and makes me less distracted.
And energy drinks don't? They're just coffee with 900 sugars
Some don't. A certain drink boomers love to sip while playing Quake has some sort of artificial sweetener.
 
"Hahaha I am a faggot who can't distinguish between good thing and bad thing! This is because I only ever had the bad thing! I only listen to shitty music because it's all just sound waves like good music, and I only watch shitty movies because it's all just moving pictures just like the good movies! I am OP and I should kill myself!" - OP
 
I'm not a coffee snob, which is why I'm happy to shovel the cheapest beans into my coffee grinder. Sometimes I'll cheat and buy the pre-ground beans in the foil packets that look like bricks.

Even the best beans are going to make a shit coffee if not properly tamped, and it's not like there's an art to tamping. Just fill the portafilter with freshly ground beans and pack it as though you're packing a cone of weed.
 
I'm not a coffee snob, I have maybe one nice bag every other month, and get 2 nice ones for Christimas and New Year. The rest of the time, it's instant or bargain beans drowned in creamer. I take issue with ridiculous tasting notes. However, saying all coffee tastes the same is simply wrong.

Natural process coffees can be very sweet like 2% of the time. 98% its mostly fermented taste. Washed process coffees are a lot more consistent and cleaner tasting, but can be a bit bland. Experimental stuff that's exploding in popularity in recent years are hit and miss.

Some Ethiopian beans really do taste like fruit juice, with this country, my experience is consistently positive. I had some from Tanzania, and there was literally no bitterness, no matter how hard I tried, like grinding it much finer than I should have, and I still couldn't get it to go bitter, but it tasted like sour tea.
 
Última edición:
Good coffee doesn't have to be expensive. Find a flavor you like that isn't half the price of a bottle of decent whiskey and enjoy. I like estate-grown Hawaiian coffee but I'm not paying $40 bucks a bag for it (RIP Maui btw). The grocery store down the street has good options for a poorfag like me that aren't Folgers. I enjoy the process of making a pour-over and will have my coffee that way by preference, but it's not so dramatically better that I won't ever make some stovetop mokapot coffee with cheapass cuban powder either. Liking coffee doesn't mean only drinking the most expensive beans you can dig out of a polynesian cat's ass, but it might mean being able to tell the difference between a higher-quality and a lower-quality cup by taste.
 
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