Which is the superior fried dough?

[Sundae]

Which is the superior fried dough:

Beignets


or Sopapillas

 

[Gangstalker #32194]

funnel cakes

 

[DankSmoker]

Churro

 

[parsnip]

Beaver tails

 

[Fading puppy syndrome]

Beignets

 

[Pissmaster]

Elephant ears

 

[theshitposter]

the spicy ones

 

[Mango Cobra]

Frybread / Bannock.

 

[Skitarii]

Chinks know how to make good pastries, this is undisputible.

Look, metsiki and palachinki are nice, but nothing compares to a well-made chinese churro

 

[SSj_Ness (Yiffed)]

Never heard of either one, so I'll say churros.

 

[SpergioLeonne]

Ver archivo adjunto 5826369

Chinks know how to make good pastries, this is undisputible.

Look, metsiki and palachinki are nice, but nothing compares to a well-made chinese churro

Spoken like someone who has never had a European pastry

 

[Morning Alarm]

1. go to local pizzeria
2. buy deep fried dough (sometimes called nuggers or whatever)
3. throw away whatever the fuck begnet or sorpillow is
4. dip in marinara for more pizza goodness

 

[Blobby's Murder Knife]

Spoken like someone who has never had a European pastry

Bulgaria isn't Europoor clay? TIL.

But real talk, America has the best pastries:

 

[Morning Alarm]

Bulgaria isn't Europoor clay? TIL.

But real talk, America has the best pastries:

Ver archivo adjunto 5826498

I swear they changed up the ingredients or recipe for these things, they used to have way more filling 10 years ago.

 

[polar bear]

French crullers obviously win

 

[Skitarii]

Spoken like someone who has never had a European pastry

>trusting an it*lian on food
Didn't you steal all your cuisine from iran?

 

[SpergioLeonne]

>trusting an it*lian on food
Didn't you steal all your cuisine from iran?

Idk but at least it’s not cooked with gutter oil OR little boy piss, so I’ll take it over anything from china

 

[anliteralidiot]

beignets because it's funny hearing Yankees try to pronounce it

 

[eatler]

Bulgaria isn't Europoor clay? TIL.

But real talk, America has the best pastries:

Ver archivo adjunto 5826498

I still love toaster strudels, my mom used to draw with the icing on them. She tried but the icing would always melt a bit but who wouldn’t want to wake up in the morning with a desserts with a on it

 

[Skitarii]

Idk but at least it’s not cooked with gutter oil OR little boy piss, so I’ll take it over anything from china

No racism allowed in the food thread

Only positive and inclusive vibes

Taco trucks on every street corner