Pizza Time!

[Solid Snek]

Jews dont eat pork though, just baby foreskins.

It's not an overpowering mustard, you barely notice it. I find I always just leave the crusts on normal pizza, that's why I like my crust stuffed with sausage (yikes)

They're not supposed to eat pork, but that doesn't mean they don't love it.

According to Pew, more than half of American Jews eat pork. And that's just the ones who will admit it to a stranger.

Another good way to eat pizza is to batter and deep fry it then stick some salt and vinegar on it. Delicious.

Also, that deep fried pizza looks a lot like a Jamaican beef patty. (or a calzone, but those you don't bother to batter, you just cook them rolled over like that)

Some places around here do fancier variants on that - "stuffed pizzas", where they basically layer two pizzas on top of each other, and bake meat and cheese directly into the base. It's a little thinner than a Sicilian/Chicago, but packs more calories in a smaller volume.

 

[Registration]

Have you ever tried dessert pizza or sweet pizza? The only one I tried was pizza with Nutella or chocolate and fruits, I think. It was okay but nothing extraordinary. I saw a sweet pizza with ice cream once but that was sold in the u.s.

Dessert pizza is awesome, I like to eat the chocolate ones when after a few hours in the freezer. One of the best pizzas I ever are was an Ice Cream pizza like this. It was so fucking good, shame it was on another city.

Also peanuts pizza is godtier too, with chocolate and dulce del leche

 

[Character from a movie]

Dessert pizza is awesome, I like to eat the chocolate ones when after a few hours in the freezer. One of the best pizzas I ever are was an Ice Cream pizza like this. It was so fucking good, shame it was on another city.

Ver archivo adjunto 2819625

Also peanuts pizza is godtier too, with chocolate and dulce del leche

Ver archivo adjunto 2819629

Wait that ice cream pizza has tomato sauce?!
And the dulce de leche pizza... I need to make one.

 

[Cloaca Rimjob]

After all this chat of highly processed, excessive frozen pizzas. I caved and bought a new yorker, can be a cheat day. The burger sauce is utilised solely for the hotdog stuffed crust and the pizza itself pairs really well with a nice benedictine wine.

 

[Least Concern]

After all this chat of highly processed, excessive frozen pizzas. I caved and bought a new yorker, can be a cheat day. The burger sauce is utilised solely for the hotdog stuffed crust and the pizza itself pairs really well with a nice benedictine wine.

Ver archivo adjunto 2820555

Look at how unevenly distributed those pepperonis are. And wtf is burger sauce?

 

[Cloaca Rimjob]

Look at how unevenly distributed those pepperonis are. And wtf is burger sauce?

Sauce you put in burgers, what do you think it is? Lol

 

[Xarpho]

Look at how unevenly distributed those pepperonis are. And wtf is burger sauce?

According to what I can find, blended mayo, ketchup, and relish. It’s not a UK only thing, it looks like Walmart sells it.

 

[Least Concern]

According to what I can find, blended mayo, ketchup, and relish. It’s not a UK only thing, it looks like Walmart sells it.

So if it's too much effort to put three condiments on your burger, you can buy that and just put one. lol okay

 

[Lorelei]

Yes I'm the asshole buying Domino's. We also have New York pizza,I will try it next time. And the best are from that shoarma delivery,they have pizza too.

Btw I don't care but being in Italy,their pizza's are just the BEST.

How does the desert pizzza work? Order a slice from a pizza and then order a slice for dinner or just 1 dinner pizza?

 

[Mike Stoklasa]

Had pizza tonight. Kept the leftovers in the box and left it on the counter so I could grab a slice later in the evening.

The box ended up getting put in the fridge by someone that will remain nameless. And now the pizza is fucking ruined. You never put the leftover pizza in the fridge until you are going to bed and done with the day. As long as you keep it out and in the box, the crust stays just about perfect. Yes you will eventually put it in the fridge, but not until you have to.

That crust is fucking ruined. I am going to kill Rich.

 

[Least Concern]

That crust is fucking ruined. I am going to kill Rich.

@Rich Evans Ayypologist Do you have anything to say about this situation?

 

[Mike Stoklasa]

@Rich Evans Ayypologist Do you have anything to say about this situation?

HE NEVER DOES. HE THINKS HE CAN IGNORE HIS PROBLEMS.

 

[Rich Evans Ayypologist]

How could it have been me? I eat all of my pizzas in a single sitting.

 

[𝕺𝖑' 𝕯𝖎𝖗𝖙𝖞 𝕱𝖆𝖙𝖘𝖔]

The best pizza in the world is the one you drunkenly assemble out of whatever bread product is on hand topped with leftover jarred pasta sauce and shredded cheese from the fridge and then broil or air fry it.

 

[Least Concern]

air fry it

Air fry a pizza?

…Hmm, I kinda want to try that now.

 

[𝕺𝖑' 𝕯𝖎𝖗𝖙𝖞 𝕱𝖆𝖙𝖘𝖔]

Air fry a pizza?

…Hmm, I kinda want to try that now.

Air fryers are just mini hot convection ovens which is what you want for pizza.

 

[Hellspawn]

Boba on pizza.

 

[Agent Abe Caprine]

Boba on pizza.

I could see savory boba working.

 

[Trans Fat 41g]

Boba on pizza.

Watched a review of this (I use my spare time in weird ways), apparently it's inconsequential flavor-wise but just makes the savory cheese have a sweeter edge. To me it looks like a frog laid eggs on a pizza, what the fuck.

 

[Smaug's Smokey Hole]

Had pizza tonight. Kept the leftovers in the box and left it on the counter so I could grab a slice later in the evening.

The box ended up getting put in the fridge by someone that will remain nameless. And now the pizza is fucking ruined. You never put the leftover pizza in the fridge until you are going to bed and done with the day. As long as you keep it out and in the box, the crust stays just about perfect. Yes you will eventually put it in the fridge, but not until you have to.

That crust is fucking ruined. I am going to kill Rich.

Hot tip is to always re-heat pizza in the oven. Put in a slice or two, set the oven to 225c and turn it on, in 9-11 minutes it is perfectly crusty. Pre-heat not necessary.
Slightly slower than a microwave but much better.