- Registrado
- 19 de Sep, 2013
Culinary Atrocities - Crimes against food
- Iniciador del tema Armchair Psychologist
- Fecha de inicio
-
🔧 Site instability resolved. You can report double-posts and broken attachments. For bigger issues, use the Technical Grievances thread.
🇵🇦 Nuestro primer dominio localizado está en español en kiwifarms.pa. Our first localized domain is on Spanish on kiwifarms.pa. -
Want to keep track of this thread?
Accounts can bookmark posts, watch threads for updates, and jump back to where you stopped reading.
Create account
- Registrado
- 10 de Abr, 2013
The KFC bowls are sadness and failure in food form.
- Registrado
- 15 de Ene, 2014
Man, fuck jellied eels. I can eat all sorts of things that other people can’t stand and come back for more, but I draw the line at jellied eels.
I can deal with the eels, it’s the jelly I can’t stand. Disgusting flavourless goo.
- Registrado
- 30 de Dic, 2014
Hot.
- Registrado
- 14 de Oct, 2015
This is from tumblr, the person has a habit of trying terrible recipes. There was the Avocado Pie, the Ham Slices Around Bananas with Hollandaise Sauce, aaaaaannnndddd....
Meat Candy
Meat Candy
- Registrado
- 7 de Feb, 2018
Jesus, Mary and Joseph this is what the Cajun guy from Apocalypse Now was describing when he was talking about the grey meat.
- Registrado
- 28 de Feb, 2015
mama mia this is not italian
- Registrado
- 7 de Feb, 2018
mama mia this is not italian
Whuuuuuuh? *ack ack snort* you don't know what your talking about dood kahman I always have Nachos Bell Grande covered in Sunday gravy it's as Italian as I am *ack ack, stops his shitty stream to ban some people on twitch*.
- Registrado
- 25 de Mayo, 2013
I'm missing something I guess. It's nachos but it's got more like a thick meat pasta sauce and mozzerella or some other white cheese?
mama mia this is not italian
That sounds okay.
- Registrado
- 7 de Feb, 2018
Best guess is that's it queso Oaxaca (tasty stuff btw).
- Registrado
- 14 de Oct, 2015
I thought it was Italian "nachos", i.e. tortilla chips with meat and tomato sauce and mozzarella.
- Registrado
- 7 de Feb, 2018
It could be a plate of fusion nachos I can't tell I'm just speculating as to what kind of cheese is on there if it' supposed to be more in the Mexican realm of things.
- Registrado
- 19 de Sep, 2013
- Registrado
- 9 de Mayo, 2018
I don't have a photo of it, but an atrocity against food happened to me once. I was making some rice krispies treats to eat later, I was pouring the rice krispies into the marshmallow mixture, Someone bumped into me and I dropped the giant bag of Rice Krispies (We get the off brand bags you get in bulk) on to the still hot stove burner which burned a hole into the plastic bag. The entire bag of krispies fell out onto the burner, making our entire place smell like burning rice krispies and plastic for like two hours. The oven almost got ruined as the burner had burnt krispies stuck to it
- Registrado
- 20 de Ago, 2014
Are those chocolate sprinkles??? If so, yeah - to whomever made THAT, fuck right off!
This is why delivery is still king, even in the "future".
- Registrado
- 25 de Mayo, 2013
Yeah I'm gonna need a walkthrough on what that even is.
- Registrado
- 19 de Sep, 2013
Yes, that's sprinkles and margarine. It's supposedly popular in Holland and Belgium.
- Registrado
- 20 de Ago, 2014
E.G.: Dog Shit (and probably flavored that, too!) Fudge.
Seriously: anyone who tries to make candy out of something awesome like meat needs to be hunted down and put in a zoo for the rest of their miserable lives.
Thanks for reminding me of just how much I hate this old-as-fuck show - and to further erase it from my memory. That's what failure mixed with eventual suicide resembles and I don't need any of that shown to me... Ever. Because unlike some of the people here that are fun to make fun of... This ain't even close to that.
And I keep hearing stories about people being well-off in places like those. Now I know THAT's a lie. We clearly are in best timeline here in America if they're eating shit like that over there, IMHO.
Última edición: