💼 Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

[Fascist Frederick]

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

They aren't just criticizing someone, they are criticizing a person who considers himself to be some sort of authority on food.

 

[Helvítis Túristi]

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

Jack's right arm is paralyzed. The issue from the preground pepper can be seen with him fumbling to get the container open. Not only would the electric pepper grinder be easier for use with one hand, but the fresh ground pepper would retain more flavor. Heck, having the preground pepper in a shaker would be better than the container he had it in.

 

[Bassomatic]

what the fuck's up with tammy's eyes when she takes a bite? i've noticed it in a handful of videos

Sharks and some other animals have a covering for their eye when they feast. I assume the scarfanis are so infected by the wendigos big T evolved that covering.

 

[Christ4President2024]

Jack's right arm is paralyzed. The issue from the preground pepper can be seen with him fumbling to get the container open. Not only would the electric pepper grinder be easier for use with one hand, but the fresh ground pepper would retain more flavor. Heck, having the preground pepper in a shaker would be better than the container he had it in.

Why would you feel the need to say that? You are either smug or obsessed. Who gives a fuck about how he applies pepper to food

 

[stupidpieceofshit]

Why would you feel the need to say that? You are either smug or obsessed. Who gives a fuck about how he applies pepper to food

Jack is a self righteous jackass who thinks he is a great chef all the while doing things that even the most basic home cook wouldn't do (e.g. raw chicken) and using inferior products for no good reason (e.g. pre-ground pepper) which most self respecting chefs wouldn't do unless need required it. These show how out of his league Jack is.

If say Kay used preground pepper no one would give a shit because she doesn't make videos proclaiming how great a cook she is.

It is not "Haha look at the guy who can't use one of his hands try to use pre ground pepper" it is "Haha look at this guy who claims to be a great chef struggle to use preground pepper when a superior option that also would be more convient for his disability is easily and cheaply available and he knows it". It's justifiable Schadenfreude / Schadenfreude inflicted by ones own actions.

 

[Adamska]

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

He LARPS as a celebrity chef, going so far as to lie about sponsors, and has done this for 15 years; because of that I and any person here can happily mock this glutton for not using tools he actually has. Especially since this is the "career" he's dying over.

And you clearly haven't read either Dobson thread; now that's smugfuckery.

 

[Mesh Gear Fox]

Why would you feel the need to say that? You are either smug or obsessed. Who gives a fuck about how he applies pepper to food

If this thread triggers you so much, just stay out of it.

 

[The Cum Consumer]

Here's a collection of the Scalfanis doing the tongue-out food devouring thing and/or stuffing entire burgers into their faces.

Going through JOTG videos and screencapturing this phenomenon made me realise that Big T always does the tongue-out thing while rolling her eyes back like a fucking shark.

I will gradually expand the album.

https://imgur.com/a/b6Zkt6G

Some of the worst IMO:
Ver archivo adjunto 1949174Ver archivo adjunto 1949183Ver archivo adjunto 1949187
Ver archivo adjunto 1949179Ver archivo adjunto 1949181Ver archivo adjunto 1949188

Just realized, this is just fat people ahegao. They're orgasming from food.
EDIT:

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

Fuck off, Jack. You can't replace freshly ground pepper with pre-ground, it loses its potency.

 

[Strictly Confidential]

Reading the thread and hearing people say that easy to make food college dude bros would be keen for those kinds of vids , has forgotten that its already been done. It is or at least was called Epic meal time. How much more can ground beef and Doritos and a (un)healthy amount of cheese be done that hasn't already been done and OVER done again by that channel.

Strokin' Steaks with Jack maybe. A channel dedicated to cooking with a stroke could work. Until the 3rd one at least.

 

[Trig.Point]

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

A physically disabled cooking YouTuber that's lost the use of his arm, making a video where he demonstrates how modern technology and a little effort, can allow him to still be able to add freshly ground pepper (which is magnitudes better than pre ground) to a dish, would be interesting content. That would deserve an audience.

There's a lot of videos on YouTube where disabled people show how they manage to maintain a high quality of life, through discipline, and careful preperation.

Jack doesn't do that, he'll just look into the camera and say 'just add pre ground'. Cause he's a lazy fat fuck, which is why he stroked out and lost the use of his arm in the first place.,

 

[Charlie Delicious]

Why would you feel the need to say that? You are either smug or obsessed. Who gives a fuck about how he applies pepper to food

You sound like someone who enjoys a good heap of jarred garlic

A funny thing about Jack is that he will remind the audience that he's not a chef. He's just a dude! But then he'll go around to restaurants and complain about what they're doing wrong. He's even had the balls to say he is available to consult restaurants if they want.

Any nitwit cooking as much as Jack for the last 12 years would've shown signs of improvement. Some maybe even developing expert knowledge in cooking. Jack has actually gotten worse at cooking over the years, while his ego seems to have skyrocketed. A strange graph that is.

 

[Wilhelm Bittrich]

Criticizing someone for using pre ground pepper. I've said it once and I'll say it again- this is the smuggest thread on kiwi farms

Hi Jack, how's the arm doing?

Who gives a fuck about how he applies pepper to food

People who care about food, people who actually know what they're fucking talk about. Jack does neither, all he cares about is stuffing unhealthy junk food down his gullet.

 

[AnOminous]

With some people it's a reflex action when unhinging their jaw like that and sticking out the tongue.

But normal people actually don't unhinge their jaws like a snake and ingest entire meals in one bite. That is some fat fuck behavior.

 

[captkrisma]

For someone who hypes up making food the laziest way possible, you'd think he wouldn't hassle with opening up a sealed container, open a can of pepper, and then carefully dump the contents into said sealed container when he had a machine that ground up pepper with a button press....but here we are.

 

[rubytintedchix]

For someone who hypes up making food the laziest way possible, you'd think he wouldn't hassle with opening up a sealed container, open a can of pepper, and then carefully dump the contents into said sealed container when he had a machine that ground up pepper with a button press....but here we are.

I know it’s dumb, but when I was initially watching Jack for the sheer fascination of the fuck ups, I saw/fancied those electric grinders he was using. I actually splurged on them based on his retard recommendations - it was more of the ease of use that sold me.

Anyway, they work pretty well and it takes almost no effort to fill the container (model dependent). Just make sure the batteries are charged and it will work for months. Why did he 86 them? Is it because sprinkling seasonings from a container is what his idol Gordon Ramsey does? Because he’s so bad at it.

He ends up over seasoning because he doesn’t hold his arm up high enough to properly distribute it over the cut of meat using the sprinkle method.

 

[captkrisma]

Is it because sprinkling seasonings from a container is what his idol Gordon Ramsey does? Because he’s so bad at it.

He ends up over seasoning because he doesn’t hold his arm up high enough to properly distribute it over the cut of meat using the sprinkle method.

Gordon takes his seasonings in measured pinches and dashes. Jack dumps in a clump of turmeric because FUCK IT.

 

[DiabeticSP]

Is Jack walking again I thought he was still all fucked up from the heel surgeries or whatever the fuck after that 5k 'walk' that he made it one hundred feet on.

Maybe I just missed him becoming mobile again but I thought it was like back to back 6-8 month surgery stints.

 

[Phil Ken Sebben]

Gordon takes his seasonings in measured pinches and dashes. Jack dumps in a clump of turmeric because FUCK IT.

Ramsay is also recognized as being an excellent chef with decades of experience and more Michelin stars than anybody. At that point you just know how much seasoning you're using by looking at it.

Jack's excuse is he's a tard.

 

[AnOminous]

Ramsay is also recognized as being an excellent chef with decades of experience and more Michelin stars than anybody. At that point you just know how much seasoning you're using by looking at it.

Jack's excuse is he's a tard.

He's also completely oblivious to the purpose of turmeric. He just throws a bunch in because he's literally retarded.

 

[Trig.Point]

Gordon takes his seasonings in measured pinches and dashes. Jack dumps in a clump of turmeric because FUCK IT.

The only Gordon Ramsay recipie that I've made and actually like was his shepherds pie. Ramsay has like a half dozen different burger recipies each worse than the last, and all of which involve fucking with the meat, adding egg, breadcrumb etc. Every decent burger recipie just says to get decent 80/20 and then leave the pate the fuck alone.

Ramsay is fundamentally a restaurant chef and home cooking is completely different. Which is why people like Adam Ragusea have taken off.

I know it’s dumb, but when I was initially watching Jack for the sheer fascination of the fuck ups, I saw/fancied those electric grinders he was using. I actually splurged on them based on his retard recommendations - it was more of the ease of use that sold me.

Anyway, they work pretty well and it takes almost no effort to fill the container (model dependent). Just make sure the batteries are charged and it will work for months. Why did he 86 them? Is it because sprinkling seasonings from a container is what his idol Gordon Ramsey does? Because he’s so bad at it.

He ends up over seasoning because he doesn’t hold his arm up high enough to properly distribute it over the cut of meat using the sprinkle method.

Yeah I bought a pestle and mortar after I saw so many foodie channels using one. Funny thing is, it's actually pretty decorative and look good in the kitchen/living room. I make an effort to use it (Ginger and Garlic Paste etc) and I don't regret buying it.

Can you use your electric grinder to grind spices?