💼 Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

When will Jack drop dead?

  • February-March 2024

    Votos: 6 0.4%
  • April-May 2024

    Votos: 6 0.4%
  • June-July 2024

    Votos: 17 1.1%
  • August-September 2024

    Votos: 34 2.1%
  • October-November 2024

    Votos: 37 2.3%
  • December 2024

    Votos: 44 2.8%
  • Sometime in 2025

    Votos: 256 16.1%
  • Sometime in 2026

    Votos: 261 16.4%
  • Jack lives forever. The Wendigo Must Consoom

    Votos: 930 58.5%

  • Total de votantes
    1,591
lol @ jack's new animations for his videos

god he's such a boomer. he really couldn't do better than shit you'd see in an elementary school educational video from the 90s?
 
The product will have you run cold water on the eggs for 2 minutes. So wasteful.

Also, I don't understand these egg gadgets. All you need is to put the eggs inside a pot, cover them with tap water, turn the heat to high, once it boils, turn down to low and wait about 8-10 minutes (for hard-boiled), and then transfer them onto another container with cold water and ice cubs.

I find covering the eggs with tap water, bringing it to a good rolling boil, then covering and removing the pot from the heat for 14 minutes (then run cold water over, ice bath or just leave in the fridge overnight) gives me perfect eggs, not too hard, nor too soft, great for deviled eggs.
 
I find covering the eggs with tap water, bringing it to a good rolling boil, then covering and removing the pot from the heat for 14 minutes (then run cold water over, ice bath or just leave in the fridge overnight) gives me perfect eggs, not too hard, nor too soft, great for deviled eggs.
And the ice bath loosens up the shells enough that you can remove them with one hand.

Holy shit Jack spent $20 on a "single-tasker" gimmick steamer. For literally $10 more you can get a big stainless steel steamer that can definitely hold more than 4 eggs.
 
I find covering the eggs with tap water, bringing it to a good rolling boil, then covering and removing the pot from the heat for 14 minutes (then run cold water over, ice bath or just leave in the fridge overnight) gives me perfect eggs, not too hard, nor too soft, great for deviled eggs.
There's all sorts of ways to make the "perfect" eggs. Personally, when I'm looking for something like a poached egg, I throw them in a water bath and cook them sous vide for about 45 minutes at 145F / 63C. They come out perfectly then. It's the modern way to make onsen eggs.

Holy shit Jack spent $20 on a "single-tasker" gimmick steamer. For literally $10 more you can get a big stainless steel steamer that can definitely hold more than 4 eggs.
Jack is all about unitaskers. Anything that he can use to get food with as little fuss as possible is a big selling point for him.

As stated, there are ways that are just as easy to make all the eggs you want without having to invest in a gadget that you barely use and will just wind up taking space in your pantry,
 
Take it for what it is, but a job in the military would absolutely be good for Jack jr at this point. He seems somewhat disciplined and level-headed, and it would get them out of the house after jr completes basic training and his trade school. It's not ideal, but it is something that could alleviate the situation.

With how much Jr fluctuates between kinda flabby and kinda fit, I don't think he has the discipline to maintain the standard the military requires. You can get to the point of a fatty and still pass physical because you built up the foundational muscle that doesn't go away if you're still active. But I doubt that he has that built up and just works on vanity muscles.

For what it's worth, I think my cousin was the same way. Pudgy as a kid, lost it around high school and played sports. Went into the army and got discharged his first term because he put that weight back on and couldn't keep up.
 
The product will have you run cold water on the eggs for 2 minutes. So wasteful.

Also, I don't understand these egg gadgets. All you need is to put the eggs inside a pot, cover them with tap water, turn the heat to high, once it boils, turn down to low and wait about 8-10 minutes (for hard-boiled), and then transfer them onto another container with cold water and ice cubs.

What works best for me is put some vinegar and salt in the water. Wait until the water reaches a boil and then put the eggs in. Cooking them like that and the shells come off nice and easy.

The vinegar partially dissolves the shell and makes them brittle, dropping the egg in when the water is hot instead of leaving them in there the whole time seems to keep the egg skin from sticking. The 2 together == nice and easy to peel hard boiled eggs.
 
I find covering the eggs with tap water, bringing it to a good rolling boil, then covering and removing the pot from the heat for 14 minutes (then run cold water over, ice bath or just leave in the fridge overnight) gives me perfect eggs, not too hard, nor too soft, great for deviled eggs.
That works too. There are many of ways of doing it. My point is just that nobody needs a gadget for it.
 

YouTube is more popular than it’s ever been. The guy just can’t accept responsibility that blocking likes and comments cratered his engagement score, thus completely stopping his videos being suggested and cratering his view. That and the steadily declining quality of his cooking and video production are what nuked his channel.

His own declining health isn’t exactly helpful either. No normal person wants to watch a mentally declining, severely obese, stroked-out cripple in a dirty purple shirt on a scooter poorly cook junk food. It’s gross and depressingly sad.
 
His own declining health isn’t exactly helpful either. No normal person wants to watch a mentally declining, severely obese, stroked-out cripple in a dirty purple shirt on a scooter poorly cook junk food. It’s gross and depressingly sad.

I think the only people still watching Jack do it out of morbid curiosity or pure hate. There really isn't much fun in his videos any more.
 

I saw this yesterday on the Community tab of his YouTube channel. Obviously, it isn't YouTube that has peaked, but rather Jack himself. Jack was one of those people who became successful on YouTube because he was early on the scene. There was a time when he was a popular and a up and coming cooking channel for average people back in the late 2000s/2010-11. Nowadays there are a lot more people on the platform, and they've done it better.

I know that Jack is aware of Binging with Babish (I believe he mentioned him once), but I wonder if Jack is aware of "You Suck at Cooking". That channel is similar to his in the sense that it is a more casual cooking show with a guy who isn't a professional chef. YSAC has around 110 videos and already has 2.4 million subscribers, while Jack has been around for over a decade and still hasn't hit the one million mark (hasn't gotten halfway there, even).

It is definitely telling that Jack even feels compelled to ask this.
 
he forgot to disable comments so get in there while you can

"i do not have the training to be a chef." you don't say?

:rare glimpse of jack's dead arm during the livechat:

tammy makes an appearance. jack: "hey girl....i absolutely love her"

jack spends a few minutes filming tammy opens a box that ends up being a wedding gift for jack jr

someone asks "do you like kiwis"

jack bitches about how they're gonna be doing a "virtual christmas parade"

the movies reopened yesterday and surprise, jack was there. and he says he'll be returning today

jack reluctantly asks for tammy's help in opening a box and apologizes in the process. it's so obvious that tammy berates the fuck out of jack on a daily basis for having to do literally everything for him

tammy opens the box and jack continues to thank her and apologize

jack and tammy are signing up for online classes

jack shills tammy's new accounting business

"i'm gonna become licensed for health insurance...so we need to take health insurance classes."

someone asks "have you been looking for a job jack?" and he responds by saying he helps tammy with data entry and setting stuff up

jack jr doesn't know how to ride a bike

jack tells a story about how he bought jack jr went skateboarding once in his life, fell, and told jack he never wanted to skateboard again, so jack never bothered teaching him how to ride a bike

"i didn't want jack jr on a bike in orange county, it's dangerous"


i couldn't take much more than that. this one was an absolute snoozefest
 
someone asks "have you been looking for a job jack?" and he responds by saying he helps tammy with data entry and setting stuff up
HAHAHAHAHAHAHAHA
jack jr doesn't know how to ride a bike

jack tells a story about how he bought jack jr went skateboarding once in his life, fell, and told jack he never wanted to skateboard again, so jack never bothered teaching him how to ride a bike
I feel bad for Jack Jr. Riding a bike was one of the things I liked the most as a kid.

Curious to see Jack as an overprotective parent with one child and abusive to another.
 
ANOTHER BAD IDEA! Jack Scalfani is introducing “The Best Barbecue Sauce You’ll Ever Taste.” Honestly, other companies have making their own barbecue sauce.

Sweet Baby Rays. Stubbs. Bullseye. Cheaper. Better taste. DOESN‘T LOOK LIKE SPOILED JELLY!
 

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ANOTHER BAD IDEA! Jack Scalfani is introducing “The Best Barbecue Sauce You’ll Ever Taste.” Honestly, other companies have making their own barbecue sauce.

Sweet Baby Rays. Stubbs. Bullseye. Cheaper. Better taste. DOESN‘T LOOK LIKE SPOILED JELLY!
lol i love the comment saying jack jr should do a virtual wedding. you know that triggered fatty to no end
 
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