Culture Gordon Ramsay's new show under fire for cultural insensitivity - THIS CHINESE FOOD IS SO RAW IT'S STILL MEOWING!

http://www.foxnews.com/entertainmen...ow-under-fire-for-cultural-insensitivity.html

Gordon Ramsay's recently announced National Geographic series is already under fire with some chefs and fans slamming it as culturally insensitive.

The series follows the “Hell’s Kitchen” star as he embarks on a culinary journey that “draws connections between exploration, adventure and food — with a dash of friendly competition.”

“Uncharted” will test the depths of Ramsay’s athletic prowess as an ironman competitor and heritage hunter as he digs deep to find distinct ingredients that make up each region’s best food.

Ramsay's fans and fellow chefs took to Twitter to criticize the series.

"[The] last thing the food world needs right now is Gordon Ramsay going to foreign countries showing 'locals he can cook their cuisines better than they can,'" former "Viceland" host and chef Eddie Huang tweeted.

the last thing the food world needs right now is Gordon Ramsay going to foreign countries showing “locals he can cook their cuisines better than they can” pic.twitter.com/dqD3dW5Lnc

— Eddie Huang (@MrEddieHuang) July 27, 2018

Celebrity chef Andrew Zimmern said in reply to Huang, "Very true my brother. That’s an ethnocentric meme that perpetuates the problems of “otherness” and invisibility."

Very true my brother. That’s an ethnocentric meme that perpetuates the problems of “otherness” and invisibility.
I miss you btw

— Andrew Zimmern (@andrewzimmern) July 27, 2018

A Twitter user chimed in, "They’re gonna have to change the name of that show to 'The Colonizer.'"

They’re gonna have to change the name of that show to “The Colonizer”

— Anthony Velazquez (@AvelaTT) July 27, 2018

"They should just call the show, 'White Saviour Complex,'" wrote another user.

They should just call the show, "White Saviour Complex".

— Gemma Seymour ⭐️ (@gcvrsa) July 28, 2018

Oh @GordonRamsay @NatGeo the people of the world don't need more verbal abuse and condescension packaged as "coaching" and "discovery" from yet another white man. Also @Bourdain's shoes can never be filled by someone as toxic as Ramsay. Get a clue!

— Kavita Das (@kavitamix) July 30, 2018

The website Eater posted a scathing take on Ramsay's upcoming show that is still in production. The article lead National Geographic to issue a statement calling the negative press premature.

"We are disappointed that the announcement of our upcoming series with Gordon Ramsay was taken out of context. With National Geographic’s storied history of exploration, our plan with this series is to celebrate and learn about local cultures around the world. In partnering with Ramsay—a well-known adventure enthusiast—we are going to fully immerse viewers and give them a glimpse into surprising and unexpected cultures and local flavors. We have not gone into production on the series yet, so this perspective is premature. We’re looking forward to working with Ramsay, who’s been making food and travel documentaries for well over a decade, to share the series when it premieres sometime next year," the statement read.

The Emmy-nominated “Masterchef” creator spoke about his love for culinary culture and his eagerness to work with the network and explore a wide-range of locations rarely seen before on a food show at the Television Critics Association panels on Wednesday in Beverly Hills, Calif.

“My passion for adventure has made me not only a better chef but also a fearless apprentice of all cultures, which makes it so exciting for me to work with National Geographic, who’ve been taking exploration to the limit for their entire storied history,” said Ramsay.
 
Didn't Andrew Zimmern and Anthony Bourdain get accused of the same shit back in the day? Especially hilarious that tweet from Andrew Zimmern. If him and Bourdain weren't around with their shows (which if they came out in 2018, would no doubt be crucified for cultural appropriation), then Gordon Ramsay wouldn't be going around colonizing the kitchens of these POCs.

tl;dr people are butthurt Ramsey made their local ethnic cuisine better than they could. If I was an Ethiopian chef claiming to make the best dirt in the country and Ramsey showed up and blew me the fuck out with actual food I'd take it as a great learning experience.

Notice how these are all white people or assimilated Asians bitching about it. Yet they never bitch about something closer to home like all the Japanese restaurants owned by Koreans (or which have Korean chefs). And don't get me started on when you walk into a Greek restaurant and find out it's owned by Arabs (although it's almost always Christian Arabs for some reason).
 
Who are all these faggy chefs whining about cultural appropriation and shit?

Christ, where I come from this
ladda ned (1).jpeg


Is called "Nigger Cunt" by most chefs.
 
Could be worse.

It could be Jamie Oliver spitting all over everything while complaining that the food has too much salt, sugar and fat.
 
God forbid someone travel the world to learn about other cultures using the one thing we can all relate to, food. It's not like spice was the thing that caused cultures to interact with each other in a peaceful way, trading knowledge and money back when we started living in something better then a grass hut. At least they won't have to go far for salt.
 
gordon ramsay has moved onto other cultures after wasting his entire life futilely trying to make traditional british cuisine not taste terrible

personally, i dont give a shit about gordan ramsay.

i wanna to see sandra lee trying to cook pho pad thai while drunk off her ass with some old vietnamese lady yelling at her. that's TV worth watching

edit: topical song about british food and how its fucking terrible and makes you sad and depressed and genocidal while eating it
 
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I don't see what all the anger's for. Sometimes foreigners are just better at tasks and skills that were honed in your own country, and will beat you in competition. This is like getting mad at baseball players who come from the Dominican Republic or Japan who are better than Americans because it's our past time god dammit.

You know you only like it because of the ass shots https://youtube.com/watch?v=DAdu4Xw7AoI

Woah there. Just because we're talking about Gordan Ramsey, that doesn't give you permission promote your videos on your Gordon Ramsey butthole fetish channel. That's just GROSS!
 
Japanese burger joints blow American burger joints out of the water. Should I stand up for my culture or shut the fuck up and eat the better tasting burger?

Edit: Burger joints in America owned and ran by Japanese immigrants. Not burger restaurants in Japan. No shit, it's crazy.
 
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They are calling the show "Uncharted"?

Might as well have Gordon "Ramsay" Drake and his sidekick Nino stealing all the RAWWWWWWW treasure and cleaning it better then anybody can.
 
Anyone who thinks restaurant chefs and cooks are the type of people to respect your precious cultural sensitivity need to try getting a job at a restaurant sew their mouths shut and die of starvation. When you work in a kitchen the standard greeting is for your boss to call you six different names based on your skin color while grabbing you by the pussy, and if you respond back with anything less than the same they lock you in the walk-in freezer till you grow up and pull the stick out of your ass.
 
I'm not sure it's so much about the idea that he'll do it better, but that he'll prepare the dishes in a way that's westernized, like they're afraid we're going to have the British version of tex-mex.
 
Gordon Ramsay is a Michelin Star awarded chef (multiple times, actually). He has been all over the world and has learned from chefs of various ethnicities and nationalities, a fact which can be demonstrated by watching literally 20 minutes of YouTube videos.
"The F Word" has placed him everywhere from Taipei to the American South. He has been a vocal critic of the inhumane practices involved in illegal shark fin harvesting, but besides that I'm struggling to think of a time in which he's been less than respectful of the culture he's visiting.
He's also penned about 4 of my all time favorite recipes for date night, if memory serves.

In what fucking universe is he inadequately cultured or aware of the global environment? I would ask his critics to post how many countries they've visited and been trained by chefs in.
Put up or shut up. You think he has inadequate experience in the matter? Go for it.

Anyone who thinks restaurant chefs and cooks are the type of people to respect your precious cultural sensitivity need to try getting a job at a restaurant sew their mouths shut and die of starvation. When you work in a kitchen the standard greeting is for your boss to call you six different names based on your skin color while grabbing you by the pussy, and if you respond back with anything less than the same they lock you in the walk-in freezer till you grow up and pull the stick out of your ass.
This, essentially. People don't like him because he's loud and abusive in the kitchen, and those people have never worked in the food industry.
Industry kitchens are fucking nightmares. They're loud, angry, hectic places where at any time, 4 people are carrying something hot enough to peel the skin off your ass that was supposed to have been plated 10 minutes ago. People lose a bit of their courtesy because we're on the fucking clock and shit needs to get done right the fuck now.

Here's a little secret:
All of your beloved and sweet professional chefs are fucking serial killers behind closed kitchen doors, and that's the reason they're successful. Pussies don't last. If you wilt the second someone tells you to get off your fat ass and drop the fucking scallops before they skin you alive, you are not built for the job.
 
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I don't man, I mean I love those two shows, but I also really love Hotel Hell. Or maybe I just love the spectacle of Gordon Ramsey losing his shit and savagely yelling at people who desperately deserve it?

You know you only like it because of the ass shots https://youtube.com/watch?v=DAdu4Xw7AoI

Hotel Hell is great because it focuses more on the lolcow owners than the cooking.

The antique guy would deserve a thread if he had an online presence.

Anyone who thinks restaurant chefs and cooks are the type of people to respect your precious cultural sensitivity need to try getting a job at a restaurant sew their mouths shut and die of starvation. When you work in a kitchen the standard greeting is for your boss to call you six different names based on your skin color while grabbing you by the pussy, and if you respond back with anything less than the same they lock you in the walk-in freezer till you grow up and pull the stick out of your ass.

It's funny, whether it be Thailand, India or Spain, the professional chefs Ramsay visits are usually harder hardasses then him. People don't seem to realize they've also been mastering a craft for decades and are excited to show off.

Makes sense though, since being a chef in a developing country probably requires you to be louder and more aggressive.
 
Eddie's father ran steak and seafood restaurants so he shouldn't talk about people thinking they can cook the native cuisine better than the native population. Also, he's American as in born in America. He also ran a show called "Fresh off the Boat"
 
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