Why do Germans dip their fries in mayo? - Serious question, Germans please answer.

I don't think it was mayo (maybe ranch or aioli or some shit?) but i tried something like that in a bar a few months ago, it was really decent and y'all should try it
 
The Germans also made a chocolate bar with Doritos in it.

Ritter-Sport.jpg
 
Check you local grocery store, mine has a whole rack of Ritter Sport bars. I've never seen the tortilla one there but they have the cornflakes one which I'd assume is pretty similar.

Is it the white chocolate and cornflakes one?

The texture is similar but the taste isn't - the tortilla chips are actually salted and you can taste the salt quite strongly. To me it just tastes like Reese's Peanut Butter Cups.
 
Is it the white chocolate and cornflakes one?

The texture is similar but the taste isn't - the tortilla chips are actually salted and you can taste the salt quite strongly. To me it just tastes like Reese's Peanut Butter Cups.
They might have the white one, but off the top of my head I only remember seeing the milk chocolate one.

also ewww salty chocolate
 
This actually comes from the Netherlands/Belgium. Dutch fast food culture is pretty different from American fast food culture. Hamburgers and hotdogs are actually not very common there. It's all about frikadellen and kroketten, fries with mayonaise and/or curry-ketchup and other stuff most Americans would probably think are weird. Just look up Dutch snackbars.
 
They might have the white one, but off the top of my head I only remember seeing the milk chocolate one.

also ewww salty chocolate

I've tried both, not a big fan of the white one though.


This actually comes from the Netherlands/Belgium. Dutch fast food culture is pretty different from American fast food culture. Hamburgers and hotdogs are actually not very common there. It's all about frikadellen and kroketten, fries with mayonaise and/or curry-ketchup and other stuff most Americans would probably think are weird. Just look up Dutch snackbars.

Isn't curry ketchup what they use in cheap currywurst or am I wrong?
 
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