Respuestas al mensaje #141

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DankSmoker

Food Hacks

I've never had too much of a problem with that but I use terracotta humidifiers on my jar of brown sugar. Soak them for like ten minutes every few...
CallmeCicada

Food Hacks

Desiccant packs, and vacuum seal if you're storing it for more than 4 months. I recommend this brand because they aren't made in China...
analrapist

Food Hacks

I never even knew this was a problem. I make a blend of nearly 20 quasi "Italian" herbs that I use in salad dressings, and while I have the...
Blue Flying Leaf

Food Hacks

Dry everything up. Dry salt in oven, pan or other dish. Mix salt with spices. Put it into a jar with lid and close tightly. Make small batches...
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