Respuestas al mensaje #3,028

I don't even use corn starch for any of those. Corn flour sure, for aforesaid soups, stews and gravies, though I'm more likely to have wheat flour.

Although you said food uses, I'll add that you can use it for cleaning/odor removal, like in shoes. Can use it for stain removal too, and also...

I use it to make a slurry, which I mix into my whipped cream to make it shelf stable- I don't like when the whipped cream melts :)

is that alco gel? for sanitizing your hands? i mean hey if you're trying to get drunk in prison, sure... but this looks like a fancy cafe or...

Basically that or batter for deep frying, which I don't do too much anyway. I rarely start out actually planning to use cornstarch. It's more of...

Cheap fix to keep in the pantry for the occasion I fuck up with a roux or don't want to wait for some reason. Basically a band-aid for my cooking.

I use starch in a lot of Japanese cooking. A lot of kararage, age-dashi etc uses potato starch or corn starch for their deep frying recipes. It...